As a professional cold room factory, we are focus on how to design better cold room for food storage. For different foods, storing temperature is also different.
Temperature：5～15℃, Suitable for wine, chocolate, medicines, seeds storing
Temperature：0～5℃, suitable for fruit and vegetable, milk, egg. It keeps the food at a lower temperature, and the temperature is not lower than 0 degrees, at this temperature, the food can be kept as fresh as possible.
Temperature：-18～-25℃, suitable for frozen fish, frozen meat, frozen chicken, frozen seafood
Temperature：-35～-45℃, suitable for fresh meat, dumplings. Mainly used for food quick-freezing, it is required to freeze food quickly and tenderly within a limited time.
Welcome to inquiry us if you need to build a cold room for food storage. We can make design and quote according to your requirements.